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Loaded Bacon Cheddar Mashed Potatoes OvenFree Thanksgiving Dish


Potaffle {Potato Pancakes "Waffled"} Food, Potato waffles, Waffles

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Table of Contents

  1. What are Waffled Mashed Potatoes Bacon Cheddar?
  2. How do you make Waffled Mashed Potatoes Bacon Cheddar?
  3. What are some tips for making Waffled Mashed Potatoes Bacon Cheddar?
  4. What are some variations of Waffled Mashed Potatoes Bacon Cheddar?
  5. What are some serving suggestions for Waffled Mashed Potatoes Bacon Cheddar?

What are Waffled Mashed Potatoes Bacon Cheddar?

Waffled Mashed Potatoes Bacon Cheddar is a delicious and innovative twist on traditional mashed potatoes. Instead of serving them in a bowl, they are cooked in a waffle iron, resulting in a crispy, golden brown exterior with a soft and fluffy interior. The addition of bacon and cheddar cheese adds a savory and rich flavor to the dish, making it a crowd-pleasing side dish or even a main course.

How do you make Waffled Mashed Potatoes Bacon Cheddar?

To make Waffled Mashed Potatoes Bacon Cheddar, you will need the following ingredients:

  • 2 pounds of potatoes, peeled and cubed
  • 4 slices of bacon, cooked and crumbled
  • 1 cup of shredded cheddar cheese
  • 2 tablespoons of butter
  • 1/2 cup of milk
  • Salt and pepper to taste

Here's the step-by-step process:

  1. Boil the potatoes in a large pot of salted water until they are fork-tender.
  2. Drain the potatoes and return them to the pot.
  3. Add the butter and milk to the pot and mash the potatoes until they are smooth and creamy.
  4. Stir in the bacon and cheddar cheese, reserving some for topping.
  5. Season with salt and pepper to taste.
  6. Preheat a waffle iron and coat it with cooking spray.
  7. Place a scoop of the mashed potato mixture onto the waffle iron and spread it out evenly.
  8. Cook for about 5 minutes or until the waffle is golden brown and crispy.
  9. Repeat with the remaining mashed potato mixture.
  10. Serve the waffled mashed potatoes bacon cheddar with additional bacon and cheese on top.

What are some tips for making Waffled Mashed Potatoes Bacon Cheddar?

Here are some tips to ensure your Waffled Mashed Potatoes Bacon Cheddar turn out perfectly:

  • Use starchy potatoes like Russets for the best texture and flavor.
  • Make sure to drain the potatoes well before mashing to avoid a watery consistency.
  • For extra flavor, you can add minced garlic or chopped herbs to the mashed potato mixture.
  • If you don't have a waffle iron, you can still make this recipe by forming the mashed potatoes into patties and pan-frying them until golden brown.
  • Experiment with different types of cheese, such as Gruyere or Monterey Jack, for a unique twist on the recipe.
  • Serve the waffled mashed potatoes bacon cheddar immediately to enjoy the crispy texture.

What are some variations of Waffled Mashed Potatoes Bacon Cheddar?

While the classic Waffled Mashed Potatoes Bacon Cheddar recipe is delicious on its own, you can also try some variations to add a twist to the dish:

  • Spicy Waffled Mashed Potatoes Bacon Cheddar: Add some chopped jalapenos or red pepper flakes to the mashed potato mixture for a spicy kick.
  • Loaded Waffled Mashed Potatoes Bacon Cheddar: Top the waffled mashed potatoes with sour cream, chives, and additional bacon for a loaded baked potato flavor.
  • Vegetarian Waffled Mashed Potatoes Cheddar: Omit the bacon and add sautéed mushrooms or caramelized onions for a vegetarian version of the dish.

What are some serving suggestions for Waffled Mashed Potatoes Bacon Cheddar?

Waffled Mashed Potatoes Bacon Cheddar can be served as a side dish or even as a main course. Here are some serving suggestions:

  • Serve alongside grilled steak or roasted chicken for a hearty and satisfying meal.
  • Pair with a green salad or steamed vegetables for a balanced and nutritious dinner.
  • Top with a fried egg and avocado slices for a delicious brunch option.
  • Serve as a party appetizer by cutting the waffled mashed potatoes into bite-sized pieces and serving with a dipping sauce like sour cream or ranch dressing.

Conclusion

Waffled Mashed Potatoes Bacon Cheddar is a creative and delicious twist on the classic mashed potatoes. The crispy waffle exterior and the creamy interior, combined with the savory flavors of bacon and cheddar cheese, create a dish that is both comforting and indulgent. With the addition of some simple ingredients and a waffle iron, you can transform your ordinary mashed potatoes into a show-stopping side dish or even a main course. Whether you serve it alongside a grilled steak or as a party appetizer, Waffled Mashed Potatoes Bacon Cheddar is sure to impress your family and friends. So why not give this recipe a try and enjoy a new way to enjoy mashed potatoes?


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